Buttermilk marinated cauliflower fried tossed in a honey garlic sauce topped with banana peppers and sesame seeds

Vegetarian

Crispy french fries loaded with garlic aioli and grana padano

Vegetarian

Topped with Roasted Cherry Tomatoes and served with Fresh Corn Tortilla Chips

Vegetarian

Vegan

Marinated Tomatoes topped with Pickled Red Onion on Sourdough with Whipped Feta and Balsamic Glaze

Two pieces of warmed cornbread served with honey butter

3 Egg Rolls with House Brisket, Sauerkraut, served with Horseradish-Mustard Aioli

Slow Roasted Beets, Pickled Shallots, Whipped Honey Feta, Summer Citrus, Pepitas on top of mixed greens with our Cider Vinaigrette topped with balsamic glaze

Gluten free

Vegetarian

Mixed greens tossed in our house made maple-cider vinaigrette and topped with our maple nut-seed brittle, on top of a crispy falafel patty with creamy red pepper goat cheese

Vegetarian

Romaine-Slaw tossed in our Lemony Caesar Dressing, topped with Croutons, Capers, pickled Radish, Shaved Parm, and bacon

Lightly Battered Beans, Arugula Salad, Maple Cider Vinaigrette, topped with Grand Padano

Edamame, Cucumber, Pickled Carrots, Slaw, Sesame Seeds, Served with Tamari Dressing

Chicken thighs marinated in pickle brine, fried and topped with pickles, special sauce, leafy greens on brioche bun.

8oz all beef patty with caramelized onions, provolone cheese, bacon, mixed greens, ketchup, and garlic aioli. Served with fries or salad

6oz falafel patty topped with avocado hummus, roasted mushrooms, zucchini, peppers, and special sauce

Vegetarian

Crispy Bacon, thick sliced tomatoes with leafy greens, house special sauce on sourdough bread

House smoked brisket topped with sauerkraut, horseradish-mustard aioli on sourdough

Crispy blue cod fried and served with pickles, slaw, and caper aioli on our brioche bun. Served with Fries or Salad

served with our slow roasted confit cherry tomato sauce, rapini, freshly grated parm

4oz all beef Patty with crispy onions, cheddar cheese, pickles, and special sauce

Breaded Chicken stuffed with Ham and Cheese, served with house salad

Crispy Mortadella, Provolone Cheese, Pesto, Muffalata on a Brioche Bun